Monday, January 28, 2013

Truffles, Cake Balls & Hearts Oh MY!

So how do you host a tea party for 100 people?
You need a lot of truffles and cake balls!

The cake ball recipe is so simple.
Make a box cake mix or two, pick a flavor, these were red velvet of course.
Then once cooled, mash it up in bowl with a can of chocolate icing.
Roll them into balls and put them in the fridge or a cold place.
When hardened a bit, dip them in white chocolate and add sprinkles.

The truffles were just as easy.
All you need is to mix 8oz cream cheese, 3 cups icing sugar, 3 cups melted semi-sweet chocolate chips and a flavoring of your choice (almond, vanilla, orange,  etc.)  
Roll them, cool them, dip them or decorate them.
Coatings can be cocoa, sugar, coconut, crushed nuts, chocolate, sprinkles, 
this is where you really get to be creative.

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