Cheddar Chive Tartlets
Ingredients include
1 cup shredded Cheddar,
1/4 cup chopped chives,
1/4 cup Parmesan cheese,
1/2 cup mayo,
eggroll wrappers.
Cut wrappers into even quarters. Spray mini muffin pan with cooking spray, and place wrapper in each spot and press them in. Bake for 5-8 minutes at 350 degrees.
Mix ingredients together while wrappers baking.
Then fill wrappers with mixture and place back in oven for another 5-8 minutes.
Makes 2 dozen.
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3 comments:
Oh, that looks so easy! I must try that. (:
SOOO Easy! I didn't add you can change around the ingredients and use artichokes or asparagus, whatever your heart desires, or what you have handy. Let me know how it turns out?
Thanks for linking up your recipe for the Old Fashioned Recipe Exchange, it looks so good!
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