Monday, December 10, 2012

Maple Apple Crisp in a Pinch


Things have been busy, busy, busy.  
Wanted to share, that before Thanksgiving, 
we had our church kids come together to stuff special food boxes for the local pantry, 
it included everything one would need for a meal and then some. 
Encourage everyone to do this, 
food pantry needs help not just around the holidays, but people are hungry, everyday.  
Thee kids did a great job and there was so much enthusiasm! 
I was running between errands, work, etc. and was behind on making something for the shared table.  So, I whipped up some apple crisp, but realized too late, 
was out of regular oatmeal!


What to do, what to do? Just use brown sugar, flour and butter (BFB).
Could. Or...


 We did have some Maple Brown Sugar Oatmeal in the cupboard.  
Hee hee hee, I used that! I mixed it with the BFB. 
Then, brought it still hot, to the church hall, and it was throughly enjoyed!  



So, whatever your plans ahead, don't be fearful to tweak something.  
You may just find a new favorite around the next box in the cupboard. 
We've had crisp for desserts and works for breakfast too!
I'm thinking I might plan it for a Boxing Day treat?


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